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Our Menu

To provide quality food, your meal is not prepared until ordered. Please consider food preparations time when ordering


A huge bed of fresh lettuce, topped with tomatoes, purple onions, cheese, sliced eggs, homemade croutons, and homemade bacon bits

Dressings: Homemade Ranch | Blue Cheese | Homemade Thousand Island | Homemade Raspberry Vinaigrette | Balsamic Vinaigrette | Nina’s Own Homemade House Dressing | Homemade Italian | French | Honey Mustard | Fat Free Italian | Low Calorie Ranch | Honey Mustard Vinaigrette | Avocado Poblano Ranch | French | Caesar | Sun-dried Tomato Basil Vinaigrette

Add Ons:
Extra Egg 1.00 | Cranberry 1.00 | Sub Spinach 2.00 | Jalapeños 0.50 | Walnut 1.00 | Chicken Breast 5.95 | Extra Bacon 0.95 | 6 Grilled or Fried Shrimp 6.95


Spuds are stuffed with butter, cheese, sour cream, bacon bits and chives.
Hot Potato, Hot Potato, these big boys take 3 hours to cook!
As hard as we try not to, we sometimes run out!

Add Ons:
Chicken Breast 5.95 | Jalapeños 0.50 | Mushrooms 1.95 | Extra Cheese 0.95 | Extra Bacon 0.95 | Extra Sour Cream 0.95 | Grilled or Fried Shrimp 6.95

Just For Starters


All dinners served with your choice of baked potato, French fries or sweet potato fries, potato skins or onion rings. Side salad and bread included

Nina P's Famous Gumbo

Voted best Gumbo in Southwest Louisiana!


Add Regular Fries for 1.95 | Add Sweet Potato Fries for 2.25 | Onion Rings 3.95 | Add Tomato no additional charge.
Make any Burger Double Meat 5.95
Please note that all of our burgers are hand-pattied fresh daily

Add Ons:
Add/Extra Bacon 1.95 | Double Cheese 1.50 | +Fried Egg 1.00 | +Jalapenos 0.50 | +Mushrooms 1.95

12inch New Orleans Style Poboys

All served with chips
Add Regular Fries for 1.95 | Add Sweet Potato Fries for 2.25 | Add Onion Rings 3.95 | Add Tomato no additional charge



Please ask your server for our Dessert menu

Soft Drinks And Cold Beers

Don't forget to check out our fully stocked bar!!

18% Gratuity will be added to parties of 6 or more.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.